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Homemade Sundried Tomato Parmesan sourdough bread! 

Sundried Tomato Parmesan Sourdough

$10.00Price
Quantity
  • Because all our products are homemade with no added preservatives, bread is best kept on the counter for 3-4 days from the bake date and can be stored in the fridge for up to two weeks.  

    To preserve the bread longer for non-sliced loafs, store in the freezer for up to 3 months. 

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