Homemade Sundried Tomato Parmesan sourdough bread!
Sundried Tomato Parmesan Sourdough
$10.00Price
Because all our products are homemade with no added preservatives, bread is best kept on the counter for 3-4 days from the bake date and can be stored in the fridge for up to two weeks.
To preserve the bread longer for non-sliced loafs, store in the freezer for up to 3 months.